Founded in 2010, Papasoya! started with an idea and a dream -- to provide income for our family while creating healthy and nutritious soy products to our community. We started with a small kitchen and one taho vendor, growing to a successful local business that provides gourmet taho, fresh soy milk, and silken tofu (finest-quality tokwa) to thousands of customers every day.
It is not enough for us to make a living, we want to ensure that others do too! We have experienced the ups and downs that life and business can, and have, thrown at us, and we flourished because many good people helped us along the way. Our community believed in us, and we believe in paying forward. We strive to enable our workers, our sellers and our partners to provide for their families a sustainable and financially secure future. We are only successful when our families and customers are successful!